Test Kitchen Recipes | Taste of Home (2024)

This is my decadent, robust version of bruschetta. I like to serve it at parties, especially on New Year’s or other winter holidays. If you don’t like blue cheese, you can substitute feta or goat cheese. —Kristyne Mcdougle Walter, Lorain, Ohio

Air fryer recipes are sweeping the nation, but what is an air fryer? Is it really worth your hard-earned cash?

This is one of our favorite St. Patrick's Day meals that also tastes great other times of the year. You...

2 reviews

My husband and I got engaged on Valentine’s Day, so the holiday is extra special in our house. Each year...

1 review

After one bite, my husband informed me this slow-cooker ham was the best I've ever made. I invented it because...

After a whiskey tasting in Kentucky, I decided to create this shrimp recipe. Peach bourbon whiskey has notes of caramel,...

1 review

My husband and I really enjoy a good brandy Alexander, so I thought it would be fun to create a...

A modern twist on a Latin American classic, my delicate butter cookies have an irresistible halvah-caramel center. —Andrea Potischman, Menlo...

1 review

We celebrate Indigenous People's Day in October. Native Americans in Minnesota have been harvesting wild rice for several hundred years....

When do you use olive oil vs. extra virgin olive oil? We'll share the differences in taste and various uses...

When we crave crispy chicken tenders but don't want to deep fry at home, there's only one method that can...

Bulgur wheat brings a nutty flavor and chewy texture to grain bowls, salads and traditional Middle Eastern recipes. Here's how...

The Farberware countertop dishwasher is a compact and convenient way to clean your kitchen. Our editor can attest—she's been using...

Sweet, salty, slightly sour and spicy, this honey garlic chicken hits all the right notes.

Hollywood stars look forward to receiving the 'Tom Cruise cake' during the holiday season. This white chocolate and coconut Bundt...

You don’t have to be a rocket scientist to understand why Applebee’s spinach artichoke dip is a bestselling menu item.

Why pit Home Chef vs. HelloFresh when they both have equally quality products? These two companies offer similarly positive experiences,...

When evaluating Blue Apron vs. HelloFresh, it's not a matter of picking which meal delivery service is best overall, but...

This 'Goldilocks Pan' isn't too big or too small—it's a versatile vessel that's just right for roasting, sauteing, simmering, frying,...

Check out all our tips, topping suggestions and variations for making the best vegan pizza.

Time to settle the debate (and some stomachs). We found the best ginger ale for sipping and mixing.

Craving apple pie but don't have the patience to make one? These apple pie bombs are for you!

Crispy, savory and simple: What's not to like about panko chicken tenders? Here's a step-by-step guide to making them from...

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Our shopping editor has written HelloFresh, EveryPlate, Green Chef, Home Chef, Dinnerly and now Blue Apron reviews. The last of...

Skip the bakery and make your own ornate and delicious rosca de reyes this holiday season.

Each bite of a cream-filled doughnut is twice as decadent as a regular doughnut. With our guide and a little...

2 reviews

Make this traditional Irish stew in your slow cooker! Cooking low and slow creates very tender beef and a robust...

Bacon and shrimp make a great team in this super-easy party appetizer. —Taste of Home Test Kitchen

Plated with rice and crunchy, stir-fried vegetables, this sesame chicken recipe makes homemade Chinese dishes taste just like they do...