Copycat Ruby Tuesday Pasta Salad Recipe (2024)

On the Ruby Tuesday salad bar, you’ll find a unique pasta salad that is very flavorful and delicious. I’ve put together this awesome copycat Ruby Tuesday pasta salad recipe so that we can enjoy this great dish at home!


You can make your favorite restaurant recipes at home with these R uby Tuesday Copycat Recipes.


There’s nothing quite like eating out…except when you can eat at home and still enjoy your favorite flavors! This copycat Ruby Tuesday pass salad is tasty and super simple to make!

Copycat Ruby Tuesday Pasta Salad Recipe (1)

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Copycat Ruby Tuesday Pasta Salad Recipe

Whenever we go to Ruby Tuesday I enjoy their salad bar! It’s always a welcome start to a great meal and I love that they include options like pasta salad, potato salad, and a variety of other options apart from the traditional salad toppings.

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What do I need to make this pasta salad recipe?

Most of the ingredients you need for this tasty recipe you can easily pick up or you might already have them on hand. There’s nothing like a tasty pasta salad recipe to make any meal more festive.

  • Rotini pasta
  • Mayonnaise
  • Buttermilk
  • Dry ranch dressing mix
  • Diced ham,
  • Frozen green peas
  • Salt & pepper to taste

It might be surprising that you can whip up this delicious Ruby Tuesday pasta salad without any crazy ingredients but it’s true…you can make this at home with things you might already have on hand!

As always you can find the full amounts and ingredients in the printable recipe card at the bottom of the post which also includes nutritional info, shopping links and more!

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How to make a copycat Ruby Tuesday pasta salad:

Let’s get ready and dive into this simple recipe. Here are the step by step instructions so you can see just how simple it is to whip up a batch of Ruby Tuesday ham and pea pasta salad to share.

This recipe is great for parties, family gatherings, and more. You’ll love how easy it is to make and everyone else will love how delicious and indulgent this pasta salad is when complete.

Be warned…once you bring it to one family function it’ll be your assigned dish from here on out!

In a large bowl combine the mayonnaise, buttermilk & ranch dressing mix. Stir until it’s all well combined.

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Next we need to add the ham!

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Get your favorite mixing spoon and mix everything well.

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Add in the frozen peas and stir to combine.

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We can’t forget the pasta! Slowly add in the cooked rotini pasta while mixing.

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Take a taste and add salt and/or pepper to your liking.

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Place the finished pasta salad in the refrigerator for 2 hours before serving.

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Try out all of these pasta salad recipes if you need some more inspiration for enjoyable party and meal prep recipes!

Kitchen essentials for tasty recipes from Ruby Tuesday:

When you head into the kitchen to make some of these great recipes you’ll want to have the best tools on hand.

I like half sheet baking pans that are quality (hello no noisy pops or sloshed cookie dough from twisting), I line my cookie sheets with silicone baking mats. These are great for all kinds of baking and not just cookies! My husband loves them for making biscuits, pizzas, and more!

Of course mixing bowls, a mixer, spatula, and some whisks should be on your list if you don’t have ones that you love. I also like to have a set of cooling racks so that my recipes can properly cool before they’re scarfed down by my family!

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Do I have to use frozen peas?

Yes! Canned peas are going to be too soft and mushy and they’ll just breakdown.

You could also use fresh peas I suppose just blanch them and then include them! The frozen peas are the easiest option and they’re readily available so that’s the simplest choice in my opinion.

Also, using the frozen peas just makes life so much easier. You don’t have to worry about cooking them and you don’t have to worry about them getting mushed. Fresh ones will work fine as well but they require an extra step. Save yourself the hassle and just use the frozen ones!

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Can I meal prep with this pasta salad recipe?

You can definitely meal prep with this great pasta salad recipe. It comes together really quickly and tastes great.

It will hold up well in the fridge for about a week with no issues. I like to make this recipe for parties and family gatherings.

If you make it in advance just give it a good stir before serving and you will be all set. I like to make this one for meal prep because I can have some at lunch with no reheating required. Great for busy days on the go.

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My copycat Ruby Tuesday pasta salad recipe is great for lunches throughout the week. It’s not difficult to put into containers so you can grab one on the way out the door in the morning!

A great recipe to make those busy weekdays a little easier and even those nights spent on the sidelines at sporting events, etc.

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Do you have any other delicious recipes for me to try?

I absolutely do! There are so many delicious recipes here at Cook Clean Then Repeat that I don’t know how to choose just a few…but I’ll do my best! Here’s a few of my favorites!

You won’t want to miss out on these other pasta salads and easy recipes that we love to share. Check out Orzo Pasta Salad, Bacon Ranch Pasta Salad, Mango Pineapple Smoothie Bowl, Incredible Loaded Baked Potato Salad, Easy Turkey Tacos With Fresh Toppings and Homemade Seasoning, Easy Homemade Pico De Gallo, Chocolate Covered Strawberry Cheesecake Recipe, and even Cheesesteak Stuffed Peppers You Can’t Live Without.

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If you love Ruby Tuesday recipes try out some of these other classics:

For those of you who like Ruby Tuesday recipes you won’t want to miss out on some of the other classics that we’ve debunked and shared Copycat version of below!

Try out Ruby Tuesday Copycat Recipes (all the recipes in one spot) or Ruby Tuesday Mashed Cauliflower Recipe, Ruby Tuesday Apple Salad, Ruby Tuesday Potato Cheese Soup Recipe, Ruby Tuesday White Chicken Chili, Ruby Tuesday Biscuits, Ruby Tuesday Broccoli Salad, Ruby Tuesday Baked Potato Salad Recipe, Ruby Tuesday Mashed Potatoes Recipe, Ruby Tuesday Ranch Dressing Recipe, and Ruby Tuesday Macaroni and Cheese.

There are so many great Ruby Tuesday recipes that you can make at home. No need to head out to the restaurant if you have all of these meals on hand to try.

I especially love it because we don’t live close to a Ruby Tuesday. I can enjoy all my favorite classics from the restaurant without having to leave the house!

Printable Ruby Tuesday Pasta Salad Recipe:

Copycat Ruby Tuesday Pasta Salad Recipe (2024)

FAQs

How to stop pasta salad from drying out? ›

Luckily, there is one simple solution and it involves only adding half of the macaroni salad dressing the night before and then adding the second half right before serving.

How long does pasta salad last in the fridge? ›

How long does pasta salad last in the fridge? When stored in an airtight container, pasta salad will stay fresh for 3-5 days. If some of the fresh ingredients go bad faster, it might only last 2 days, i.e. Deli/cured meats can lose their color after 2 days but will still be flavorful.

How to chill pasta for pasta salad? ›

The simple solution? After draining, dunk the strainer of pasta into an ice bath (equal parts ice and water in a large bowl) and get it cold fast. Mix and chill before serving. Pasta salad get better as it rests, so for the best pasta salad, all you have to do is mix and chill the salad for at least 30 minutes.

Should you rinse pasta when making pasta salad? ›

If you're making a dish that will be served chilled or at room temp—think cold soba, rice noodles, pasta salad—you do want to rinse so that you get toothsome (sorry) individual strands rather than one big gummy clump. Certain types of noodles benefit from a rinse in almost all applications.

Why does my pasta salad taste weird? ›

Vinegar and other acidic ingredients do strange things to the flavor of pasta when used in salad-level amounts. Ever notice an irritating acerbic aftertaste just about every time you've eaten pasta salad? That's the vinegar announcing itself, and it's not pleasant.

Why did my pasta salad get hard? ›

An important thing to remember about pasta is that it hardens and gets chewy as it cools. Since it's not being served hot or with sauce, the pasta benefits from an extra minute of cooking, but don't let it get mushy. For a well-cooked pasta salad, plan to cook the pasta until just past al dente.

Why is my pasta salad not creamy? ›

The key to the best creamy pasta salad is to rinse the cooked pasta under cold water before tossing it with the dressing. Skipping this step means the dressing will be sticky.

Can I eat 5 day old pasta salad? ›

If you have leftover pasta salad, you can store it in the fridge for 3-5 days or in the freezer for up to 3 months.

Can suddenly pasta salad go bad? ›

How long can I keep Suddenly Pasta Salad and Suddenly Deli Salad Starter Kits in my pantry? Please see the best-by date on your package for the life of the product to ensure freshness and quality. Typically, our Suddenly Pasta Salad and Deli Salad Starter Kits are good for up to a year.

How many pounds of pasta salad for 20 people? ›

Anonymous wrote: If everyone is bringing something, a pasta salad with lots of veggies/cheese and 1 box of pasta is fine. At most, each person will take 2 spoonfuls. I'd make at least 2 pounds if not 3.

What is the maximum cold for pasta salad? ›

What temperature should pasta salad be cold-held at? To keep pasta salad safe, the dish must be held at a maximum cold-holding temperature of 41°F (5°C) or below. Pasta salad is a popular dish often served in restaurants as an appetizer.

How do I stop my pasta salad from sticking together? ›

Putting wax paper between layers of cooked pasta is a great way to prevent it from sticking together while in the container.

Can you run hot pasta under cold water? ›

Or, slightly undercook it if you need a few minutes to plate. Rinsing in cold water both removes the starch (helps stick the sauce to the noodle), but it also cools the noodles down (which is not good eats). You can however use this effect to your advantage.

When creating a salad what 5 factors should you consider? ›

But today, I am going to teach you how to make a salad without using a recipe so you, too, can become a salad artist. Sound like a deal? There are five elements to a perfect salad: greens, sweetness, creaminess, crunchiness, and dressing. Let's talk about each one.

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