Clean Eating Butter Recipe (2024)

ByTiffany McCauley

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Ever wonder how to make butter at home? Here’s how it’s done!

I have a confession. It’s something I have never talked about here on my blog or any of my social media accounts (until recently). In fact, it’s something I hid this entire time. It’s a very simple thing that you can most likely identify well with.

I love butter.

I do. In all it’s golden, glorious creaminess. It adds flavor to dishes like nothing else can. So why did I avoid mentioning my love for real butter?

Clean Eating Butter Recipe (1)

I’ve been eating clean for 4 years now, and at some point early on, I got it in my head that clean eating meant low fat eating. Nothing could be further from the truth. Healthy fats are vital in clean eating and I have now fully made the switch to full fat dairy products when I use them. But I was never able to give up butter, even when I was doing the low-fat thing.

Good, healthy, pastured, organic butter is the way I roll these days, and I’m so happy to finally be able to talk about it here! In fact, I even made this video so you can see the process for yourself. This is a great way to make flavored butters as well! Can we say honey butter? Garlic and chive butter? Onion butter? YUM!!

And the best part for me personally is that the brand of cream I use (Organic Valley) is a local dairy here in Sonoma County! So I’m blessed to have the good stuff and have it be local as well. You just cannot beat that!

Note that if you want the butter to last longer, you’ll need to rinse it. Simply run it under cool, running water for a few seconds. Then set in a bowl of cool water for a few minutes. When the water is cloudy, pour it out and refill the bowl with fresh water. Repeat until the water stays clean. Make sure the water is cold for this.

YOU MIGHT ALSO ENJOY THESE CLEAN EATING RECIPES:

  • Clean Eating Ketchup Recipe
  • Clean Eating Mayonnaise Recipe

Clean Eating Butter Recipe (3)

How To Make Butter

You just can't beat freshly made butter. Here's how to make it at home!

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Course: Condiments

Cuisine: American

Prep Time: 15 minutes minutes

Total Time: 15 minutes minutes

Servings: 9 oz. (approximate)

Calories: 181kcal

CLICK TO WATCH THIS RECIPE IN ACTION!

Equipment

  • Food processor

Ingredients

  • 1 pint heavy whipping cream
  • 1 pinch salt (optional for salted butter)

US Customary - Metric

Instructions

  • Pour cream into a blender, food processor, or large, empty jar with a tight fitting lid.

  • Secure the lid, and turn the processor on at it’s low setting.

  • It will only take a minute or two before you have whipping cream. If you want salted butter, stop your processor and add it. Just a pinch or two will do the trick, but you should taste it to be sure.

  • Secure the lid again, and continue to blend on low. In another minute or two, you will start to see a lot of liquid. Once you have this liquid, you’re done!

  • Take a large cup, or bowl and place some cheese cloth, a paper coffee filter or a small, fine-meshed sieve in it. Pour the butter into the cloth and let it drain.

  • Now carefully squeeze out some of the remaining buttermilk, gently unwrap the cheese cloth, and transfer the butter to your butter dish.

  • Important note: You must be sure to remove all the butter milk from the butter. If you don't churn the butter enough, the buttermilk that remains in the butter will sour and spoil your butter. Feel free to blend a second time in the processor or hang the butter to drip off any residual butter milk in the cheese cloth for a couple hours.

Notes

Please note that the nutrition data below is a ballpark figure. Exact data is not possible.

Nutrition

Serving: 1oz. | Calories: 181kcal | Carbohydrates: 1g | Protein: 1g | Fat: 19g | Saturated Fat: 12g | Cholesterol: 72mg | Sodium: 24mg | Potassium: 39mg | Vitamin A: 775IU | Vitamin C: 0.3mg | Calcium: 34mg

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Clean Eating Butter Recipe (2024)

FAQs

What can I use instead of butter for toast on a Mediterranean diet? ›

The Dietary Guidelines for Americans recommends the Mediterranean diet to promote health and prevent disease. This diet includes: Replacing butter with healthy fats, such as olive oil. Eating primarily plant-based foods, like fruits and vegetables, whole grains, beans and nuts.

What is the healthiest butter to eat? ›

Grass-fed butter offers some health benefits to counteract the health risks it poses. It appears to have lower levels of saturated fats and more unsaturated fats than standard butter. This is because grass-fed butter is made from the milk of cows that are allowed to graze instead of being fed high-grain diets.

Can you use butter in clean eating? ›

Butter is avoided by some clean eaters, but not by others, while most who eat it suggest it should be organic and grass-fed – attributes that don't change the fact it is high in saturated fat. There is similar inconsistency over sugar.

What's the best butter for a Mediterranean diet? ›

Avoid peanut, safflower, corn and soybean oils. You can also use avocado oil, which can withstand higher temperatures than olive oil. Eliminate margarine; avoid butter, but if you do use it, opt for a high quality butter made from grass-fed milk, such as Kerrygold. Eat a handful of nuts every day.

What is a healthy replacement for butter? ›

9 healthful substitutes for butter
  • Olive oil.
  • Ghee.
  • Greek yogurt.
  • Avocado.
  • Pumpkin purée.
  • Mashed bananas.
  • Coconut oil.
  • Applesauce.
Nov 15, 2018

What butter is good for gut health? ›

Grass-fed butter is rich in important nutrients like Vitamin K2, and it contains a type of fat called butyric acid, which helps maintain colon health. It's also rich in conjugated linoleic acid, a type of fat that may actually help protect against weight gain.

Is Smart Balance a good substitute for butter? ›

Yes, you can substitute regular Smart Balance Buttery Spreads and Better Butters for butter or margarine in exactly the same amounts called for in your recipes. Please note that due to lower fat content, our “Light” varieties of buttery spreads are not intended for cooking or baking and should be used only as spreads.

Is Land O Lakes real butter? ›

Sweet (Not Sour) Cream Butter

But back when Land O'Lakes was founded, most butter was made from sour cream and sold in tubs. Land O'Lakes was the first to make butter from fresh, sweet cream, and sell it in individually wrapped sticks.

Is homemade butter really better? ›

The texture of homemade butter is softer, creamier, and fluffier than regular stick butter. The flavor of the plain butter differs on the type of heavy cream you use.

How long will homemade butter last? ›

How long does homemade butter last? Homemade butter has a shelf life of up to 2 – 3 weeks when kept in the fridge. You can also keep your homemade butter in the freezer for up to 9 months.

Why do people wash homemade butter? ›

Did you know your butter was dirty? It isn't, per se, the washing of the butter is meant to clean the remaining buttermilk out of the butter to help with preservation of the butter. The more buttermilk you are able to take out of the butter, the less chance the butter has of going rancid.

What can I use in place of butter on my toast? ›

Substitutes for butter as a spread
  • Olive oil. Combine some olive oil with basil and pepper for a zesty spread.
  • Nut butter. Peanut and almond butter can easily be spread onto toast or crackers.
  • Cheese. Try cottage cheese, cream cheese, or ricotta — if you can tolerate dairy.
  • Avocado. ...
  • Hummus.

What spread can I use on Mediterranean diet? ›

Yogurt & Cheese-based

Labneh, or yogurt-cheese, is a tangy, thick and creamy spread consumed widely in the Eastern part of the Mediterranean. Labneh can be jazzed up with a splash of extra virgin olive oil and any number of herbs and spices, such as za'atar or sumac.

Is toast OK on Mediterranean diet? ›

Consider combining whole grains, fruit, yogurt and vegetables. For example, you can have whole grain toast with tomato slices, apple slices dipped in peanut butter and yogurt. Although the Mediterranean diet focuses on reducing dairy, it is allowed on a limited basis.

How to make toast without butter? ›

  1. You can just take bread and toast it. Pretty boring. Here are two alternatives. ...
  2. Cook some bacon. When the bacon is cooked put in on a plate and keep warm. Leave the bacon fat in the pan. ...
  3. For a healthier, but not exactly lowcal alternative: Rub a frying pan with garlic. Put in enough olive oil to cover the bottom fully.
Sep 10, 2023

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